Discover the exquisite flavors of Japanese cuisine in Dubai’s vibrant dining scene with our latest episode of 7 Days, 7 Dishes. We visit Kanpai in Downtown Dubai, where traditional Japanese cooking meets modern flair. Host Anoush explores signature dishes like miso-marinated black cod and the famous fiery volcano rolls, while uncovering the secrets behind their premium Wagyu beef. Join us as we dive into why Kanpai is a must-visit hotspot for authentic yet innovative Japanese food lovers in Dubai.
