In a move aimed at strengthening its position as a global yachting hub, the Dubai Maritime Authority (DMA), in partnership with the Dubai Department of Economy and Tourism (DET), has launched the Dock & Dine initiative at the Ports, Customs and Free Zone Corporation.
The programme, which spans 20 of Dubai’s top marinas and marine stations, represents the region’s most comprehensive marina dining concept. It is designed to encourage short-stay yachting visits while promoting seamless access to waterfront dining experiences — a growing trend in global maritime and tourism markets.
Leadership Commentary
Sheikh Dr. Saeed bin Ahmed bin Khalifa Al Maktoum, CEO of the Dubai Maritime Authority, said: “The Dock & Dine initiative represents the forward-thinking approach that has defined Dubai’s maritime development. With strong guidance from our visionary leadership and a spirit of close cooperation between government and industry partners, we have harmonised marina regulations and enhanced operational processes across the board.”
Issam Kazim, CEO of the Dubai Corporation for Tourism and Commerce Marketing (DCTCM), part of DET, added: “This initiative marks a pivotal moment in Dubai’s maritime journey and is a testament to visionary leadership that has transformed Dubai into a global yachting hub.”
Enhancing Dubai’s Global Position
The Dock & Dine initiative integrates regulation, operations, and customer experience across participating marinas, offering yacht owners and visitors a streamlined process to access Dubai’s dining and leisure offerings by sea. Officials say the initiative will not only boost short-stay yachting visits but also reinforce Dubai’s reputation as a world-class lifestyle and tourism destination.
The move builds on Dubai’s broader maritime strategy, which aligns with the emirate’s ambitions to attract high-net-worth visitors, diversify tourism offerings, and support long-term economic sustainability.
–Input GDMO
